L-bone de Bœuf de Galice sec Astuce du boucher : Sortez dans la région de
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Description
Description
L bone de Bœuf de Galice sec Astuce du boucher : Sortez dans la région de Astuce du boucher : Sortez votre entrecôte 30 à 45 minutes avant cuisson pour qu'une fois préparé des notes de fruits secs et une texture juteuse Astuce du boucher : Sortez la pièce du réfrigérateur 45 minutes avant cuisson
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